1. A handbook of food packaging
Author: Paine, Frank Albert
Library: Central Library of Amirkabir University of Technology (Tehran)
Subject: Food Packaging
Classification :
TP
374
.
P35
1992
2. A handbook of food packaging
پدیدآورنده : Paine, Frank Albert
موضوع : $AFood$BPackaging
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
3. A handbook of food packaging
Author: Paine, Frank Albert.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Packaging ، Food
Classification :
TP
374
.
P35
1983
